Gluten Free and Flourless Peanut Butter Chocolate Chip Cookies

These cookies are SO good! And almost effortless.

2 cups chunky peanut butter

1 cup white sugar

1 cup brown sugar

4 eggs, beaten

1 cup semi-sweet chocolate chips

Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheet.

Combine peanut butter, eggs, and sugar and mix until smooth. Mix in chocolate chips. Spoon dough by tablespoons onto a cookie sheet.

Bake for 10 to 12 minutes or until lightly browned. Let the cookies cool on the cookie sheets for 5 to 10 minutes before removing.